Salsa, pure and simple.
Freshness is Jalapa Jar’s differentiator.
Crafted in small batches with produce picked at the peak of ripeness, Jalapa Jar’s recipe starts with Roma tomatoes that are blended together with jalapeños and red peppers that have been roasted over an open flame, locking in that signature fire-roasted flavor. Onions, garlic, spices, sea salt, and crisp cilantro round out our original recipe. We preserve our freshness in every jar with real lime juice, not artificial chemicals.
Our story
SALSA KITCHEN
Learn what goes into making a fresh jar of our salsa, and why Jalapa Jar is different from other types you might find at the grocery store. Plus, sign up for salsa making classes in our Brooklyn Navy Yard location.